October Table of 10 with Daniel Rosacci Recap

October Table of 10 with Daniel Rosacci Recap

The Table of Ten this month featured Daniel Rosacci, CEO of Tony’s Meats.  It was a great conversation on learning, adapting and succeeding. 

  • Keep your eyes and ears open, shop your competition, and always be ready to change.  Being able to adapt is the reason that they are still in business.
  • Quality first price second.
  • The customer is always first and it bleeds into every job in the company.
  • Seek great teachers and industry leaders for ideas and inspiration.

There were unique and powerful messages, keep a lookout for next month’s Table of Ten with Purnima Voria, Founder and CEO of the National US India Chamber of Commerce (NUICC)

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